Sunday, July 26, 2009

Rural dining

My two new favorite meals: fried cheese curds (duh) and lumberjack cakes (sausage-stuffed pancakes).

Based on recommendations, Sarah and I scored great meals at Mooselips Cafe in Seeley near her family's cabins (and our only source of Internet) and Good Thyme, a gourmet restaurant in a Victorian house in the middle of nowhere (see pic of our fried cheese curds and sweet potato fries appetizer). Yum!

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