Friday, August 7, 2009

Wiener schnitzel wonders -- and more pancakes!

I heart Wisconsin pancakes! In Hayward with Sarah a couple weeks ago, I sampled sausage-filled lumberjack hot cakes. Today, I tried German apple pancakes with Hungarian sausage, and they were a cross between a funnel cake, stuffed French toast and pancakes. AMAZING!

During lunch, Phil and I engaged in an enthralling conversation about famous Germans at the historic, kitschy Karl Ratzsch (opened in 1904) in downtown Milwaukee. Our brief list was quite pathetic – Hitler, Heimlich and Hansel and Gretel --- until our Twitter peeps helped us out with a more extensive list (sorry, Bach).

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